Dal vada
Dal vada is a crispy chana dal based fritter.It is made with semi-smooth lentil batter.It is crispy and full of … Read More
Lemon Rice
Whoever said cooking is not my forte,should understand cooking is not just making complex dishes but even simple ones.It is … Read More
Eggless tutti frutti cake
Eggless tutti frutti cake is a yummy treat.You can have them for easy weekday breakfast.Eat them during travel,or serve them … Read More
Jackfruit Biryani
There is nothing like one pot meals for a Sunday gathering.Be it lamb fish or chicken rice.Most meat lovers love … Read More
Amla Candy
‘Amla’ or Gooseberry is also known as Amlaki.It can be used as a powder or as a lolly.Superb digestive to … Read More
Veg Hakka Noodles
I love Chinese food and spicy Indo-chinese fusion.My weekend special is a big bowl of Hakka noodles with some Manchurian.You … Read More
Sprouts salad Buddha Bowl
Salads are a great way to get all nutrients yet have a low calorie meal.Indian saints and sages have always … Read More
Sarson ka saag -makke ki roti
Winter is here in India and it doesn’t seem to leave where I stay in Australia.Best part of the winter … Read More
Punjabi Kadhi/Pakode wali kadhi
Punjabi Kadhi/Pakode wali kadhi is a simple yet very tasty curry.It is very light and flavorful.You need very little ingredients … Read More
Chicken Dum Biryani
There is nothing like one pot meals for a Sunday gathering.Be it lamb fish or chicken rice.Most meat lovers love … Read More
Litti chokha
Litti chokha is a dish very close to many a heart.This is a must have in Bihar.Just like Dal Bafla … Read More
Homemade Ghee
Homemade ghee or clarified butter needs no introduction to vegetarian cooking.Ghee has been a choice of cooking for any important … Read More
Methi malai matar
Methi malai matar is a traditional Indian Curry.Peas cooked in creamy fenugreek gravy is an easy curry. I consider it … Read More