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    Indo-chinese

    Indo-Chinese cuisine is basically a fusion food.Chinese cuisine modified and enhanced with Indian spices.These flavors are particularly very popular with youngsters and college kids.This street food is very popular on various chowpatties and markets in India in hawker carts and food truck vans.

    aloo fry in air fryer

    Air fryer Bombay potatoes | potato fry recipe

    vegan lo mein

    Vegan lo mein | easy noodles recipe

    baked gobi manchurian

    Air fryer gobi Manchurian | air fried cauliflower Manchurian

    tofu manchurian

    Tofu manchurian (Air fry / bake)

    veg manchurian air fried

    Cabbage manchurian | air fryer veg manchurian

    dry chilli paneer

    Easy Chilli paneer recipe ( Air fryer / Oven)

    indian hakka noodles

    Veg Hakka Noodles | Indo Chinese noodles

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    Hi,I am Bhavana & this is my wonderland of recipes.I have been in IT for 15+ years have always loved writing.My husband Gaurav & I,love to cook, click & host people

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