Rose Sherbet – Limonada

Rose & lemon sherbet – limonada is just perfect for cooling down on a hot summer afternoon.It is a perfect twist to your everyday lemon soda.Lemonade with an extract of rose petals give it a beautiful color like love’s first blush.It is simple to make.You can have with chilled water or just some good old plain soda.It is a relief from all those sugary colas as you can control the sugar element.You can control the sugar element and thus make it better!

Scroll below to read the Rose Sherbet – Limonada recipe

Rose Sherbet - Limonada
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Rose Sherbet - Limonada


  • 1 cup edible rose petals.
  • 1/4 cup lemon juice.
  • 1 bottle chilled plain soda
  • 1 tbsp sugar per glass


  1. Boil rose petals in water until you get a red concentrate.
  2. Add lemon juice to it. Boil for 5 mins.Let it cool.
  3. Store the concentrate in a glass bottle in fridge.
  4. To make the soda, add little concentrate to the glass along with sugar.Mix it.
  5. Add soda to this.Serve fresh with or without ice.

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