Eggless tutti frutti cake
Eggless tutti frutti cake is a yummy treat.You can have them for easy weekday breakfast.Eat them during travel,or serve them … Read More
Eggless tutti frutti cake is a yummy treat.You can have them for easy weekday breakfast.Eat them during travel,or serve them … Read More
Chocolate is a versatile sweet.You can never go wrong with it.Everyone loves a good bite.Be it anniversary,birthday or just a … Read More
I love Chinese food and spicy Indo-chinese fusion.My weekend special is a big bowl of Hakka noodles with some Manchurian.You … Read More
Winter is here in India and it doesn’t seem to leave where I stay in Australia.Best part of the winter … Read More
Gulab Jamun is the king of all Indian sweets.Kala Jamun is the bigger brother.Both taste similar except that latter is … Read More
Shakarkandi or sweet potato has always been a part of Indian cuisine.It is a great source of Vitamin A & … Read More
‘Rassogulla‘ is a sweet,which tempts people of all ages.It brings out a smile on every soul. You will rarely find … Read More
Kesar Pista Rasmalai is one of the yummiest dairy based sweets.Probably,one of the best eggless recipes you can make at home.It … Read More
Pumpkin or kaddu is a versatile vegetable.You can curry it,stew.Make a soup and even make a dessert out of it.Also, … Read More
Dal Pakwan is a typical Sunday breakfast at Sindhi households.It is a regular dish at weddings and during ‘Havan’ or … Read More
Rajasthani cuisine has a lot of flavor.This cuisine has a huge dependency on lentils,ghee,yogurt and spices. Dal Baati Churma,Mirchi bada,Pyaaz … Read More
We all love paneer tikka.Falhari tikka is inspired from this dish. It is a gluten-free version of tikka and also … Read More
Khatti meethi launji – sweet raw mango chutney is a yummy dip. Summer was a season where all trees in … Read More
Aam Panna- Raw mango cooler is an integral part of Indian cuisine. Reminds me of summer fun.Great recipe to use … Read More
Aam aur channe ka achaar – mango chickpea pickle.Yummy! It may sound a strange but is a wonderful tangy pickle.You … Read More