How to make mawa in microwave or steamer
Mawa or Khoya is the base for many dairy based sweets across India.It is also called Paal kova or milk khoya in South India.
- 2 cup unsweetened milk powder
- 3-4 tablespoon ghee or clarified butter
- ⅔ cup full fat milk cream
Mix all the ingredients.
Cook in microwave(high) for 2 minutes and mix well or cover it with a lid/foil & place it in steamer for 15 minutes. Once done ,mix it with a spoon.
If you find it tough, add 1 tablespoon cream when its still hot.
Use it your recipe or refrigerate once it cools for later use.