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oats chikki
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3.67 from 6 votes

Oats chikki - Oats brittle

Oats chikki is an easy on-the-go breakfast.
Prep Time5 mins
Cook Time25 mins
Course: Desserts
Cuisine: Indian
Keyword: oats brittle, oats chikki, oats praline
Servings: 12


  • 1 cup oats
  • ½ cup mixed berries
  • ½ cup jaggery
  • Pinch of salt
  • 1 teaspoon coconut oil


  • Dry roast oats for 10 mins on low flame. Keep it aside.
  • In a pan, add coconut oil and jaggery.
  • Mix on low flame, Keep stirring for 10 minutes.
  • In bowl of water, add a drop of hot jaggery to check if it is brittle.if not, cook further for few minutes and retry the same process.
  • Once cooked,turn off the flame.
  • Add all ingredients,mix well.
  • Spread mix on baking paper or a greased tray. Press evenly using a rolling pin.
  • Draw desired incisions using a knife,allow it to cool.
  • Break it along the incisions.
  • Store in an air tight dry jar.