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sweet potato kheer
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5 from 1 vote

Shakarkandi kheer recipe

Shakarkandi kheer is an easy kheer and takes lesser sugar and time during preparation.
Prep Time5 mins
Cook Time35 mins
Course: Desserts
Cuisine: Indian
Keyword: shakarkandi, shakarkandi kheer, sweet potato kheer
Servings: 4

Equipment

  • deep saucepan

Ingredients

  • 2 tablespoon ghee
  • 400 gm grated sweet potato shredded
  • 1.2 liter full fat milk
  • ¼ tablespoon sugar
  • Pinch of cardamom powder /elaichi

Instructions

  • Heat ghee in a pan,add grated sweet potato to it.
  • Roast it for about 10 minutes on low flame.
  • Once roasted, add milk and let it boil on low flame.
  • Now add sugar and a pinch of cardamom.
  • Continue to simmer on a low flame for 20-25 or until milk is reduced by half.
  • Turn off the heat. Serve hot or chilled.