Go Back
–+ servings
Chickpea salad recipe indian
Print Recipe
4.50 from 4 votes

Chickpea salad recipe

chickpea salad with Dijon Mustard honey vinaigrette is an easy recipe. Learn to make this protein rich recipe here.
Prep Time15 mins
Cook Time1 min
Total Time16 mins
Course: Salad
Cuisine: Mediterranean
Keyword: chickpea salad with dijon mustard dressing
Servings: 4
Author: bhavana bhatia

Ingredients

for the salad

  • 1 baby lettuce/1 cup lettucce chopped
  • 1 small red capsicum chopped
  • 6-8 cherry tomatoes
  • 1 can boiled chickpeas 250gm cooked chickpeas
  • 1 medium cucumber chopped

For the dijon mustard dressing

  • 2 teaspoon olive oil
  • 2 teaspoon dijon mustard paste
  • 1 teaspoon honey or maple syrup
  • 1 teaspoon lemon juice optional
  • Salt and pepper as per taste

Instructions

  • Mix the salad dressing ingredients in a bowl either with spoon or blitz it with a blender for few seconds.
  • Add it to the salad ingredients and mix.
  • Serve fresh or keep it in the fridge for few hours if not serving instantly.

Nutrition

Serving: 1g