Til Patti
Sesame seeds can also be mixed with other seeds to make 5 seed brittle.
Servings: 16
Ingredients
- 1 cup roasted sesame seeds or til
- ½ cup jaggery /natural cane sugar
- `1 tsp coconut oil
- 1 tsp cardamom powder
Instructions
- Dry roast sesame seeds for 10 mins on a low flame.Keep it aside.
- In a pan, add ghee or oil, and chopped jaggery. Let it cook on low flame until it melts.
- In bowl of water,add a drop of jaggery to check if it is brittle and solidifies.
- Now, add cardamom powder,sesame seeds and mix well.Switch off flame.
- Spread mix on baking paper or a greased tray.Press evenly.
- Draw incisions.Break into desired shapes.
- Store in a dry jar. Serve fresh.
Notes
Make sure that you make the incisions when the mixture is hot.Once it cools.it will set within few seconds and you will not be able to roll it on the board.