Air fryer zucchini Kofta recipe
Make these easy zucchini kofta in airfryer for a low oil recipe.
Servings: 2
Equipment
- Air fryer
- saucepan/kadai for a traditional method frying
Ingredients
For gravy: refer to our post
- 3 cups zucchini grated
- ¾ cup red lentil flour use ¼ cup red lentil flour for every 1 cup of grated zucchini
- ½ teaspoon Turmeric powder / curry powder
- 1 teaspoon Red chilli powder or as per taste
- ½ tablespoon coriander powder
- Pinch baking powder
- Salt as per taste
- 2 tablespoon oil for spraying/brushing
Instructions
- Grate the zucchini and mix spices with it.
- Add the red lentil flour and mix it.
- In a preheated air fryer, place scoops of the mix(you can use a parchment paper)
- Spray oil and start cooking at 180C|355F ,cook for 8-9 minutes
- Spray oil and cook for further 7-8 minutes ,(total cook time of 16-17 minutes( remove the parchment paper
- Once the koftas are cooked, they can be added to any gravy of you choice.
Video
Notes
For 6-7 koftas, use around 1 cup of curry paste with 1 cup water .For the onion tomato curry recipe, refer to our post here for authentic indian curry recipe