easy homemade strawberry jam recipe
Homemade Strawberry preserve is an excellent way to use over-ripe strawberries. easy strawberry jam recipe also helps you use extra produce.
Servings: 8
Equipment
- heavy-bottomed saucepan / large pot
- Mixing bowl
- glass jar
Ingredients
- 3 cups Fresh strawberries 500gms, sliced
- ½ cup raw sugar or any other sugar
- 2 teaspoon apple cider vinegar optional
Instructions
- Wash the strawberries take the green top off.Cut the strawberries in slices.
- Add the sugar to the mix,optionally add the apple cider vinegar,cover the bowl
- Leave it aside for 4 hours/overnight at room temperature.
- Take a clean pan and start heating the jam mix at low flame .
- Stir it slowly until the water has dried up .
- Let it cool off and transfer to an air tight container.
- You can store this in the refrigerator for 2 weeks.
- Use a clean spoon every time you want to use it.
Notes
you may use any berries with the same method.