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KADHA
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4.40 from 76 votes

Kadha recipe

Kadha is a great way to improve immunity naturally over a period of time.However,home remedy must be taken after checking with your medical practitioner.
Prep Time5 minutes
Cook Time20 minutes
Course: Drinks
Cuisine: Indian
Keyword: ayurvedic, immunity, sindhi kadha, ukkado
Servings: 4

Ingredients

  • 2-3 choti elaichi/green cardamoms
  • 2-3 badi elaichi/black cardamom
  • 4-5 laung/cloves
  • 1 tablespoon fennel seeds or saunf
  • 1 piece licorice or mulethi
  • 1 piece Ginger or adrak
  • 4-5 pepper corns or kali mirch
  • 1 tablespoon tulsi /Indian basil OR Italian basil
  • 1 tablespoon black tea or 1 black tea bag
  • 1 teaspoon jaggery or gud (as per taste)
  • 1 pinch salt
  • 3 cups water

Instructions

  • Slightly crush and mix all ingredients together except the jaggery.
  • Add all ingreients to boiling water .
  • Continue to boil in water until it reduces to half,add jaggery.
  • Strain the liquid through a sieve and serve warm.