Air fryer mixed vegetables | Mixed veg curry recipe
Air fryer mixed vegetable recipes are an easy curry any day. Learn to make this easy flavorful mixed veg recipe in your air fryer in simple steps below.
Prep Time10 minutesmins
Cook Time17 minutesmins
Total Time27 minutesmins
Course: Curries and Lentils
Cuisine: Indian
Keyword: air fryer frozen vegetables, air fryer mixed vegetables, air fryer roast vegetables
3tbsp.Indian curry pasteUse this link to make your curry sauce. Or you can use any store bought pasta sauce
1tbsp.coriander powder
¼teaspoonturmeric powder
1teaspoonpaprikaor red chili powder , or as per taste
1tbsp.garam masala powder
salt as per taste
Instructions
In a mixing bowl, add chopped carrots, cauliflower florets and potatoes along with oil.
Preheat the air fryer at 180 C| 375 F for 5 minutes.Toss the veggies(chopped carrots, cauliflowers and potatoes) with 1 tablespoon oil and air fry for 10 minutes.
In a separate bowl, add all the spices - turmeric, red chili powder or paprika, garam masala powder and coriander powder with oil and the curry paste.Mix them nicely.
In a bowl add your peas, chopped green and red peppers.
Add the spice mix to your mixing bowl.
Now, add the semi air fried vegetables(potato,cauliflower,carrots) to your mixing bowl.
Mix everything with a spoon so that each vegetable is coated with spice mix .
Place the spicy vegetables back into the air fryer basket.
Air fry all the vegetables for 8-10 mins at 180 C|375 F.
Serve hot with rice or roti.
Notes
You may use the curry powder instead of the coriander,turmeric,garam masala.