Air fryer spiral potatoes offer a delightful twist on traditional potato preparations, such as curly fries and French fries, bringing a unique and enjoyable flavor experience. With this unique preparation method, you can easily transform humble potatoes into irresistible potato spirals that are cooked to a perfect golden brown in the air fryer. If you’re in search of a fun way to enjoy your favorite spuds, look no further! Look no further if you're seeking a comprehensive resource on crafting scrumptious air fryer spiral potatoes. This article will provide you with a detailed breakdown of the necessary ingredients, a step-by-step process, different ways to personalize the dish, and potential substitutions to consider. Regardless of whether you are just starting out with air frying or have been doing it for years, you cannot miss out on trying this recipe.
You may also use the air fryer to cook frozen snacks such as Arby's curly fries, pizza pockets, spring rolls, frozen pizza, frozen samosa or reheat leftover fries and leftover pizza in the airfryer. Other potato recipes you can make from scratch are wedges, hashbrowns, hasselback potatoes, accordion potatoes, air fryer falafel and air fryer Christmas potatoes .
- Air fryer
- mixing bowl
- knife & spoons
- pastry brush
- Potatoes ( Russet potatoes / Red royal/purple/kestrel)
- Oil ( I prefer olive oil or avocado oil )
- Salt /kosher salt as per taste
- Seasoning of your choice
refer to recipe card for details.
How to make spiral potatoes in air fryer?
When it comes to spiral potatoes and regular fries, the main contrast lies in how they are presented to the diner. In order to create these potato spirals, you will require either a sharp knife or a spiralizer. Once you have finished prepping the potatoes, the subsequent steps in the process include adding seasoning, coating them with a generous amount of olive oil, and carefully arranging them in the basket of the air fryer. Typically, the air frying process, which usually takes about 25-30 minutes, produces a delightful dish of golden, crispy potato twisters.
- Wash and remove any dirt from the potatoes. Place them in cold water in a small bowl.
- Take a wooden skewer and insert that across the potato. Cut the potato with the knife in a spiral fashion, you will need to cut the potato at an angle ,you will need to keep an eye out on the thickness of the potatoes slices.
- Slowly pull the potatoes across the skewers.
- Soak these in bowl of cool water again to remove any starch from the slices, else they will stick together.
- Preheat the air fryer at 190 deg C (375 F) for 5 mins. Brush 1 tbsp. oil on it. place these potatoes on an air fryer basket . Air fry for 10 mins at 190 deg C (375 F).
- Brush the potatoes with oil , Apply the oil with seasoning to potatoes Air fry at 15-16 mins at 190 deg C (370 F).Total cook time of 25-26 minutes. Serve hot.
- Larger potatoes take 5-7 minutes more get more crisp.
Although russet potatoes are commonly used for spiralizing, you have the freedom to experiment with various potato varieties such as sweet potatoes or waxy potatoes. In addition, you have the option to explore and try out different spices and seasonings to cater to your individual taste preferences.
Air fryer spiral potatoes are incredibly versatile, which means they can be paired perfectly as a side dish with a wide range of main courses, such as juicy pork chops or even your favorite dipping sauce. You can also serve it with some parmesan cheese on top or add garlic powder & black pepper in seasoning.
If you’re looking to cut calories or switch up the flavors, you can make some substitutions. Instead of using olive oil, you may consider using cooking spray as a lighter alternative when making air fryer potato spirals. If you're in the mood for a sweeter variation of this dish, you may use sweet potato fries.
You may use metal skewers instead of wooden ones.
Few things to note
- The air fryer has to be pre heated. Treat it just like your oven.
- Choose potatoes that are long in shape not round. They should be good for roasting, I prefer russet one, here in Australia I use Royal Dutch cream/purple/royal blue
- Once cooked, use a spatula to pick them up, else they will break.
Store leftover spiral potatoes in an air-tight container in refrigerator for 2-3 days. Cook them in a preheated air fryer for 5 minutes at 190 deg C/375 degrees F.
Origin of Tornado Potatoes is believed to be from Seoul, Korea. It is a famous street food which is served in different flavors.
Jeong Eun Suk is the inventor. Tornado potatoes (Korean: 회오리 감자; hoeori gamja), also called twist potatoes. The other names are potato swirl, potato on a stick, tornado fries or (in Australia) chips on a stick. They are a popular street food in South Korea, originally developed by Jeong Eun Suk of Agricultural Hoeori Inc. Nowadays it is very common to get them in Australia too. Most major fresh food markets sell them.
air fryer spiral potatoes
- pastry brush
- Wash and remove any dirt from the potatoes.
- Take a wooden skewer and insert that across the potato. Cut the potato with the knife in a spiral fashion, you will need to cut the potato at an angle ,you will need to keep an eye out on the thickness of the potatoes slices (refer steps above)
- Slowly pull the potatoes across the skewers.Soak these in bowl of cool water again to remove any starch from the slices, else they will stick together.
- Preheat the air fryer at 190 deg C (375 F) for 5 mins. Brush 1 tbsp. oil on it. place these potatoes on an air fryer basket .
- Air fry for 10 mins at 190 deg C (375 F).Brush the potatoes with oil , Apply the oil with seasoning to potatoes Air fry at 15-16 mins at 190 deg C (370 F).Total cook time of 25-26 minutes.
- Serve hot.Larger potatoes take 5-7 minutes more get more crisp.
Air fryer spiral potatoes offer a fantastic alternative to traditional potato chips or fries, allowing you to savor the delicious taste with an added twist. Not only does the hot air cooking method offer a healthier alternative, but it also produces the ideal texture, which is a delightful combination of golden brown and irresistibly crispy.
Whether you are experimenting with this recipe for the first time or already a dedicated air frying enthusiast, these potato spirals are guaranteed to become a beloved favorite. Add your favorite spices, sauces, or dips to create the perfect air fryer side dish or tasty snacks for any occasion.