Cooking frozen pizza in the air fryer is useful when you want a quick meal without heating a full-size oven. The exact time depends on the pizza size and crust thickness, so use the timings below as a starting point and check the centre before serving.
For best results, place the pizza in a single layer with room for hot air to circulate. Check it a few minutes before the suggested finish time, especially with smaller or thin-crust pizzas, because air fryer models cook at different speeds.
This air fryer method is useful for a small vegetarian frozen pizza, mini pizza or personal pizza. You can also make air fryer pizza from scratch, bake a vegetarian pizza in the oven, or use a ready-made pizza base. Best part, you can reheat your leftovers and have it another time. The same air fryer is also useful for other frozen snacks. Air fried hash brown , air fryer frozen samosa,air fryer waffle fries, air fryer frozen pockets,& air fryer frozen chips are two recipes you will love.

Thin-crust frozen pizzas generally cook faster than thicker pizzas, while deep-dish styles may need more time for the centre to heat through. If the pizza is too large for the basket, use a smaller pizza rather than bending or overlapping it.
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- frozen pizza
Instructions
Take the frozen pizza out of the freezer and the plastic wrap .

Unwrap the pizza, take out all the packaging.

In a preheated air fryer (Preheat air fryer for 5 mins at 180C |355F).
Place the frozen pizza in the basket.

Air fry for 7-9 minutes at 180C. If the pizza is not golden brown from the top , cook for an additional minute. Serve hot.

Substitutions
You can always cook a frozen pizza in a conventional oven, just takes few minutes longer. Some people also cook in a deep pan over gas stove.
Variations
- You can optionally add some chili flakes and oregano while cooking frozen pizza in air fryer, if you like it spicy.
- You can add more cheese on top once the pizza has been cooked and cook for a further 1 minute.
- You can use any type of frozen pizzas such as mini pizzas , french bread pizza, deep dish pizza, personal pizza
- You can also freeze any leftover pizza, this is the best way to make a quick meal for another day
- You can add any extra toppings like parmesan cheese, chilli flakes, olives etc on top of the pizza .
- You can use an olive oil cooking spray
Equipment
- air fryer - Depending on the type of air fryer you need to select the size of the pizza. For larger pizza you need larger air fryers , if you want to cook the whole pizza in a smaller air fryer, cut them into 2 or 4 pieces
- parchment paper (optional, you can place that in the air fryer basket if you want to keep your basked clean of any melted cheese)
Storage
Store the frozen pizza in freezer until you want to air fry it. Once cooked, you can store it in refrigerator for 1-2 days. Always reheat before consuming.
Top tip
- For best results , always preheat your air fryer. If you feel your pizza is too brown, cook for less time when you do it next.
- The cooking time of the pizza varies if you have not preheated the airfryer.
- The cook time also varies for different sizes of pizza . Depending on the size of your pizza , you need to cook atleast for 7-9 minutes and further if you have a larger pizza.
- Place your pizza in a single layer
- Use variety of toppings to make a tasty pizza recipe for your pizza night .
FAQ
It was cooked on too high temperature, resulting in undercooked middle.
No, cook it straight from the freezer.
Yes you can. Air fryer is a mini oven.
You can preheat the air fryer for 2 minutes and then start reheating frozen pizza in air fryer for 2 minutes again.
More air fryer recipes
airfryer frozen pizza | frozen pizza in an air fryer
Equipment
- Air fryer
Ingredients
- frozen pizza
Instructions
- Take the frozen pizza out of the freezer
- Unwrap the pizza, take out all the packaging.
- Preheat the air fryer for 5 mins at 180C |355F
- Place the frozen pizza in the air fryer basket
- Air fry the pizza for 7-9 mins at 180C | 355F.
- Serve Hot
Notes
Food safety
- Always reheat your left overs to avoid food poisoning.
- Don't leave food sitting out at room temperature for extended periods.
- Never leave cooking food unattended.
- Check that the centre is hot before serving, especially with thicker crusts or larger pizzas.
- Always have good ventilation in the kitchen.






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