Mexican Guacamole

Mexican guacamole is an easy and refreshing dip. It is surprisingly very healthy too. It needs minimal ingredients and has great freshness to it and also one of the main ingredients of Mexican cuisine. This can be added to both veg and non-veg recipes. Be it burritos, nachos, taco or salads. Avocado is easy to eat and make a dip with.

My accidental tete-tete with Guacamole

Mexican cuisine has a flavor similar to Indian one. Easy to veganize or make it vegetarian. Although I have had  cheesy nachos back home in India, my first taste of authentic Mexican was in Canberra. Surprisingly, finding a vegetarian restaurant at 9 pm was quite a challenge in the Aussie capital many years ago.

We were visiting Canberra for the Tulip festival few years back. Since then, I have been quite a fan of this cuisine. I love the music as well as the warm and loving hospitality. I am glad they do have options if you do not find other restaurants open. For someone who battles an egg allergy, it was not easy to eat out. Thankfully now, we have so many more options.

Ingredients

• ripe avocado
• tomatoes
• cilantro
• salt and pepper as per taste
• lemon juice

Refer to recipe card for details.

Print Recipe

5 from 1 vote

guacamole-Avocado dip recipe

Guacamole is an easy dip which goes with any Mexican recipe, be it salad,nachos,burritos,etc.

Prep Time15 minutes mins

Cook Time5 minutes mins

Course: Dips and condiments

Cuisine: Mexican

Keyword: Avocado dip salad, guacamole, mexican dip, mexican guacamole

Servings: 8

Author: bhavana bhatia

Ingredients

• 2 avocados
• 1 medium onion diced
• 2 to matoes diced
• Chopped coriander
• dash of lemon juice
• salt/pepper as per taste
• Dash of olive oil optional

Instructions

• Deseed the avocado,mash with with a fork.
• Mix all remaining ingredients.
• Serve fresh with corn chips.
• Optionally, you may add a dash of Olive oil.

Nutrition

Serving: 1g

Related  links

• Avocado Vegan dressing salad | Vegan avocado ranch dressing
• Chipotle tofu bowl
• mango salsa
• Hari chutney -Coriander mint chutney
• quesadilla
• Mexican chili
• Vegan bean salad

Use avocado to make this refreshing avocado chickpea salad. Another great Mexican recipe is Mango salsa. You can also make this salsa with pineapples if mango is not in season.

Instructions

• Deseed the avocado,mash with with a fork.
• Mix all remaining ingredients.Optionally, you may add a dash of Olive oil.
• Serve fresh with corn chips.

FAQ