Indo-chinese
Indo-Chinese cuisine is basically a fusion food.Chinese cuisine modified and enhanced with Indian spices.These flavors are particularly very popular with youngsters and college kids.This street food is very popular on various chowpatties and markets in India in hawker carts and food truck vans.
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Air fryer popcorn tofu
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Tofu manchurian (Air fry / bake)
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Easy vegan lo mein | easy vegetable noodles recipe
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Veg Hakka Noodles | Desi Indo - Chinese noodles
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Easy Chilli paneer recipe ( Air fryer / Oven)
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Air fryer noodles | easy american veg chop suey
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Cabbage manchurian recipe | air fryer veg manchurian
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Air fryer Bombay potatoes | potato fry recipe
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Air fryer gobi Manchurian | cauliflower manchurian