Thoom ware chawar or Sindhi green garlic rice is delicately spiced recipe.You can pair it with any lentil or curry.It is a great vegan option.You can pair it with yogurt or raita if you are not avoiding dairy.It also makes a great combination with spicy fish curry.I am a vegetarian and I also love vegan food.I like eating it with a good bowl of curry or sai bhaji.
It is a great dinner recipe for winters.Fresh garlic is a treat to work with.You love it once you taste it.
It is also a great option to make a vegetable pilaf.You can also add some fried cashews and raisins optionally.
Scroll below to read the recipe of Sindhi green garlic rice:
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