Indians love traditional fan-fare at all festivals.Each festival has its own sweet to look forward to.
Be it laddoo for Vinayak Chaturthi or Barfi for Diwali.Chikki for Sankranti or Ghevar for Rakhi.
However, there are some sweets which are very special like Kaju Katli or cashew squares.
It always brings out the child in you.May be it is just a happy memory of carefree or eating unlimited goodies.
This traditional sweet has now become one of the status symbol in weddings.You can make this in advance before party.
Kids love it and this definitely will be a style statement for your home parties.
Many people buy this from the store during festivals.However it is very easy recipe to make.
Home made sweets are always the best.They help you bond over traditions.Also,give creative outlet to you.Food helps create beautiful memories from one generation to the other.
We have given a flavor of rose using natural rose water in this kaju katli recipe.
You can always use the same recipe to make normal Kaju katri.
Scroll below to read the recipe of Gulab Kaju katli
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