Rasgulla is a syrupy dessert.It is immensely popular in India.Sugar free Chenna Rasgulla is jaggery based rassogulla.Bengalis also call it Nolen Gurer Rasogulla.We soak soft cottage cheese balls in light sugar syrup overnight for best results.
What is Nolen gur?
Jhola gur or Nolen gur is the new jaggery.
It is extracted from date palm trees.
Nolen gurer recipes have an earthen feel to it.
All sweets are slightly brown in color as it uses natural sugar.
Nolen gurer payesh,gurer kachagolla,sandesh and raskadam are other recipes.
One place which deserves special mention is Pahala ,Odisha.It is near Bhubaneshwar.It is just outside the main city and they make sweets exclusively.
You can also sit down and have a cup of tea while your order is packed.Most drivers going inter-city take a halt there to enjoy these delicacies.
It is a must visit for a foodie.
This place has stalls along both sides of the road.You will never see so many sweets on a highway.
There are many other sweets which can be made from the same.
Scroll below to read the recipe of Nolen Gurer Rasogulla
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