'Pakode' or 'Pakore' of fritters are one of the best known appetizers.We make so many types of them.No one can resist this finger food.You will always find this street food across India.Although, they are commonly made with Bengal gram flour.We also make this from yellow 'moong dal' or skinned green gram legume.These fritters are called 'moong dal ke pakode'.These skinned green gram fritters or 'mungodi' are very tasty.
It can be eaten as a curry or eaten with mint chutney or spicy tomato chutney or ketchup.It is best served with ginger tea and tastes wonderful specially when it rains outside.You will fall in love with this Indian street food which is very famous around the states of Uttar Pradesh,Rajasthan and Delhi,once you make it at home.
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