Falafel is one of the most loved recipes.This recipe is now world famous and has fans all over the world.Baked falafel is our take on the original fried version.Baked Falafel – chickpea patties are super versatile.You may eat them as it is or with some salad or bread.You can also serve it with salad leaves,pickled onions cucumbers.
Throw in some pita bread or just plain sandwich buns.
Add some hummus dip to it.You do not need to find a Mediterranean eatery anywhere else.
Baking is always healthier to frying.
Patties are always easy snack for the tiffin.It is kid friendly ,vegan and super tasty.
Baking them ensures you do not add junk calories.
You can make this in advance on the weekend.School lunchboxes always need new ideas.
Falafel is a great option.
You may skip tahini sauce if you want to avoid nuts in the sandwich.
Chickpeas are easy to cook.Both kids and elders love them.They are full of protein.Left over boiled chickpeas can be eaten as a salad.
Bonus you get aquafaba 🙂
Scroll below to read the Baked Falafel – chickpea patties recipe
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