Chocolate Mug cake is the perfect recipe for a pick-me-up. Here is a recipe for making mug cake in air fryer from scratch and also the instant mug cup sachet. Air fryer mug cake is the perfect choice if you find yourself with a sudden desire for a sweet treat. If you are in need of instant gratification, then look no further than this Air Fryer Chocolate Mug Cake.
It is the ideal option for you. Not only is this single-serving dessert a quick and easy way to satisfy your sweet tooth, but it also offers a healthier alternative that caters to different dietary preferences. This recipe is the best chocolate mug cake recipe you’ll find, and it’s incredibly versatile, allowing you to customize it to your heart’s content. So, let’s dive into the world of the air fryer chocolate mug cake.
I love using my air fryer to make various dessert recipes. Whether its apple turnovers or twinkies. frozen cinnamon rolls or chocolate cup cakes. Vegan Christmas cake may take its time but its totally worth the effort. Whether its gluten free banana cupcakes or orange vegan muffins. It is a treat to savour.
Equipment
- Air fryer
- microwave / oven-safe mug
Key ingredients
Creating this delectable treat is a breeze. The key ingredients you’ll need include
For the dry ingredients
- self raising flour - use plain self raising flour
- cocoa powder - I prefer dutch processed cocoa powder
- sugar - can you white or raw sugar
- Choco chips optional - Callebaut is a good quality choco chip, you can use any that you like.
For the wet ingredients,
- milk - Use full cream milk preferably. or vegan milk option if you wanna go vegan.
- oil - any neutral flavored oil
- vanilla extract - optional,can use paste as well
- Apple cider vinegar - can you plain vinegar as well
- milk - your choice of milk or plant-based milk, such as almond milk or soy milk.
The great thing is that this recipe is can be made vegan with the use of plant based milk, making it a good option for those with dietary restrictions.
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Instructions
The process is incredibly straightforward. You mix your dry ingredients, then blend in the wet ones, and cook the cake batter in a oven safe mug. The air fryer cake taste is unique and will leave you with a warm cake that’s more like a baked cake than a rubbery mug cake.
- Combine all dry ingredients in a bowl
2. Add the milk to the mix
3. Add the oil to the mix and other wet ingredients.
4. Mix the ingredients well in the bowl.
5.Transfer the batter in a oven safe cup or ramekin. Add chocolate chips on the top
6. Place the mug a preheated air fryer (5 minutes at 170C/340F).
7. Cook for 15-16 minutes in the air fryer at @170C/340F, serve warm.
Variation - Instant cup cake mix
I have also tried with instant cup premix ,its very similar to how we make the cup cake from scratch.
- I used this premix that was advertised to be used in a microwave.
2. Transfer the batter in a oven safe cup or ramekin. In a preheated air fryer - .Cook for 12-13 minutes in the air fryer @170C/340F, serve warm.
Note: Always check your ingredients on a packet as most have eggs or egg powder in them.
Refer recipe card for quantities.
Instant cup cake mix | air fryer mug cake recipe
Equipment
- Air fryer
- microwave-safe mug /oven safe mug
Ingredients
To make mug cake from scratch
- ¼ cup self raising flour
- 2 tablespoon Sugar
- 2 tablespoon cocoa powder I prefer dutch processed cocoa powder
- 2 tablespoon oil any vegetable oil
- 3 tablespoon full cream milk / oat milk
- ¼ teaspoon vanilla extract
- ¼ teaspoon apple cider or white vinegar
For instant mug cake
- 1 sachet mug cake mix
Instructions
To make mug cake from scratch
- Mix all the dry ingredients together in a bowl, then add the milk.
- Combine the oil with the mix and other liquid ingredients. Ensure that the ingredients are thoroughly mixed in the bowl.
- Put the batter in a cup or ramekin that is safe to use in the oven. Place chocolate chips on the top.
- Preheat the air fryer for 5 minutes at 170C/340F, then place the mug inside. Cook for 15-16 minutes at the same temperature and serve warm.
For packet mix
- I tried out a premix that was specifically designed for microwave use.
- Pour the batter into a cup or ramekin that is safe to use in the oven. Preheat the air fryer and cook at 170C/340F for 12-13 minutes, then serve warm.
Substitutions
- The fun thing about this simple dessert recipe is that you can customize it to your liking. You have the freedom to customize your dessert with your preferred toppings, such as juicy fresh strawberries or a delectable drizzle of melted chocolate.
- If you happen to be someone who enjoys dark chocolate, one suggestion is to consider swapping out the regular cocoa powder for a darker variety.
- To add a unique twist to your quick dessert recipe, don't hesitate to try out different types of flours, such as almond flour, oat flour, or even a gluten-free blend.
Storage
It is best served warm or on the same day. It tends to get dry the next day. You can store the cooked mug cake in the fridge, while you reheat for few minutes, I found that it turned ok but gets dry later.
Top tip
Do not overcook this cake as it tends to turn dry. Always check your mug before you use. Not all cups are oven / microwave safe.
FAQ
Yes, on the back of the mug if it is mentioned that its oven safe, you can use that mug in the airfryer. If there is nothing mentioned, then do not take the chance of using the mug in the airfryer.
It can be either due too much oil or due to overcooking the cake.
Conclusion: easy mug cake is the fastest way to have a fluffy cake with your favorite toppings. Best part this delicious mug cake recipe has a low cooking time, perfect if you have a cake emergency at home.
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