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    Home » Recipes by Course

    Salads

    Salads are meals for the fit foodie.They may be raw or steamed,vegan or vegetarian.You can make with couscous and barley if not gluten-free.With black rice or quinoa if you want to make glutenfree.Raw,vegan,or with dairy cheese.Salads are great for fiber and improve your metabolism.They also help with weight loss.

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      Trail mix salad recipe
    • watercress salad
      hawaiian tofu watercress salad | easy vegan tofu salad recipe
    • dijon mustard chickpea salad
      healthy chickpea salad | easy summer chickpeas salad
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      Crunchy Quinoa salad | easy quinoa salad recipe
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      Creamy vegan pasta salad | Aioli pasta salad
    • Mixed bean sprouts salad
      High protein lentil Salad | How to make sprouts?
    • vegan protein tofu salad
      easy high protein vegan salad | chickpea tofu salad
    • couscous salad
      Eggplant couscous salad | Mediterranean Couscous Salad
    • black barley salad
      Black barley salad
    • Vietnamese salad
      Vietnamese Salad
    • vegan lentil salad
      Kale lentil salad | Mediterranean lentil salad
    • easy mexican bean salad
      Healthy vegan bean salad | Mexican bean salad recipe
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      Greek salad (no lettuce)
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      Tomato cucumber salad
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      Summer cauliflower salad
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      Easy mango salsa recipe | Mango pico de gallo
    • salads
      Easy salad recipes

    Hi, I’m Bhavana. I share vegetarian recipes I cook and test at home, with a special focus on Indian food and air-fryer recipes. My husband Gaurav and I love cooking and photographing food.

    More about me →

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