Sindhi Kadhi rice or Kadhi Chaawar is the favorite dish of Sindhi community. Probably the most celebrated signature dish.
What makes kadhi chawar such a favorite?
Kadhi chawar is a regular lunch at Sindhi home on a weekend. It is gluten-free,vegan,dairy free,egg-less and yet full of nutrition.You can cook it easily and add any veggies to it.
It is strikingly similar to sambhar of southern India.Probably,the only difference being, we add minimal spices to the kadhi
You can serve it to a large gatherings as much as for small lunches.We also serve it especially during weddings as one of the meals.Most people love it because it is easy to cook and is full of nutrition.
You will never go wrong serving this gravy dish at luncheons or dinners.Serve it with sweet boondi, alu and arbi tuk as sides.
Sindhi Tomato Kadhi-tamatar ji kadhi is a tomato based version.Another way to substitute tomatoes for gravy instead of tamarind paste.