basket chaat | air fryer tokri chaat | katori chaat

North India is famous for its Chaat recipes. Chaat is a collection of Delicious recipe. We serve itwith sweet chutney and spicy chutneys make evening snacks are a treat for taste buds. Whether it is pani puri, sev puri, bhel puri , dahi puri , aloo chaat or papdi chaat. It is an explosion of flavors in your mouth. Sweet tamarind chutney, spicy green chutney , sprinkle of chaat masala , fine sev black salt , cumin powder , raw mango make it a big hit. Katori Chaat, or Tokri Chaat, is another Indian street food favorite.If you enjoy crispy Indian street-style starters, you'll also love these mini samosas made in the air fryer - flaky outside and perfectly spiced inside

We make this tasty snack with crunchy, deep-fried dough or potato bowls. The bowls are stuffed with chickpeas, sweet and spicy chutneys, and spices. This dish is loaded with flavor and texture. Usually this is made by deep frying. However, you can also make a baked katori chaat recipe in air fryer which makes it low oil but does not compromise on taste.

Do try out other Indian air fryer recipes such as Chana jor garam ,Air fryer paneer recipe ,Air fryer patti samosa , Achari mathri ,Gujarati patra recipe.

Jump to:

• How to make air fryer basket chaat ? (recipe video)
• Ingredients for the dough
• How to make baked katori ?
• Katori chaat recipe

How to make air fryer basket chaat ? (recipe video)

Ingredients for the dough

• maida/ plain flour /all purpose flour
• oats flour or Aata/ whole wheat flour
• Oil for flour mix and brushing
• Salt for dough and brushing
• water for kneading

Refer to recipe card for details.

How to make baked katori ?

• Add the oil toflour and salt. Mix it until you can combine the dough

Add water to the mix.

• Knead into a stiff dough.

• Make a bigger chapati from the dough and roll it around a steel bowl of your choice.

• Once the bowl is enclosed in the dough it will look as below. Spread some oil using a brush or oil spray.

• Preheat air fryer at 170 deg C for 5 mins and air fry the katori for 14-15 minutes at 170 deg C.

• Once they are cool, remove the shells from the katori.These can be stored in an air tight box for few days. If they are not crisp on the day you want to use them, reheat them for 1-2 minute in the air fryer.

• Toss a mixed sprout salad, or boiled potatoes / canned chickpeas, pomegranate arils and serve them .it take around 2-3 days to make sprout the lentils/beans, so make them in advance)

More Air Fryer Indian Recipes

If you enjoyed this katori chaat, try these other Indian snacks made in the air fryer - all crisp, flavorful, and ready in minutes.

• Mini Samosa in Air Fryer
• Air Fryer Masala Peanuts
• Air Fryer Chickpeas
• Air Fried Moong Dal
• Air Fryer Sev

For festive serving ideas, see our Diwali Snack Platter.

FAQs

Air fryer tips

To use your air fryer to your best potential read to our articles on preheating an airfryer, troubleshooting an airfryer if it does not turn on, can you place a plate in an airfryer.

Conclusion: Katori chaat or crispy baskets is a recipe which makes snacking easy.