Roasted veggies is one of the best ways of having healthy dinner. Especially if it is cold outside. You can just pair it with some soup or garlic bread and relax. Roasting veggies in an oven or having air fryer roasted vegetables helps you relax too.
Airfryers are faster ovens and does all the cooking without you standing and cooking for hours. You can use any herbs you have handy. Be it mint or fennel, thyme or rosemary. Add some feta to air fryer veggies or just make it vegan. I love pairing it with mushroom soup or Italian bean soup for a hearty meal. You can also use roasted veggies to make a perfect grilled sandwich in air fryer, with or without pesto/ hummus.
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You also include variety of veggies in your life. It is healthy, rich in nutrients and full of energy. Also a change from regular dinner. You also can serve this as an exotic appetizer and entrée' for party. Your guests will rave about this for days to come. Roasted veg is both easy and filling. Who says veggie starters are not as good as the red meat and seafood ones!
You can add any veggie you want. Enjoy the tasting experience and the colors that come with it. It works great with a soup as well as drinks. Try the below recipe. You can have these with a mint chutney or vegan mayo dip/ketchup at any time of the day. Toss them with cooked rice/quinoa/couscous to get a healthy meal.
Roasted vegetable ingredients
- Broccoli
- Pumpkin
- Yellow & green zucchini,
- Onions
- Red & green bell pepper
- Spices
- herbs - rosemary/thyme/bay leaf as per taste
- olive oil
- salt and pepper to taste.
Equipment
- Air-fryer
- Strainer
- Saucepan
How to make vegetables in an air fryer?
- Chop all veggies in cubes while you preheat the airfryer at 190 deg C/ 375 F for 10 mins.
- Toss pumpkin and broccoli florets or any other hard vegetables in 1 tbsp. oil.
- In preheated air-fryer, air fry broccoli and pumpkin at 190 deg C /375 F for 3-4 mins.
- Toss the remaining veggies with 1 tbsp. oil and add them to the air-fryer basket, Air-fry for 5 mins at 190 C /375 F.
- Mix chopped parsley with salt & pepper.
- Add the seasoning to the veggies,toss to mix the seasoning evenly.
- Then further air-fry at 190 for 3-4 mins. Total cook time 11-13 minutes.
- Serve hot.
Related air fryer veggie recipes
Storage
Store the cut vegetables without cooking in an air tight box,cook and serve fresh
Air fryer roasted vegetables
Equipment
- 1 oven/ airfryer
- pastry brush/ spoon
- 1 strainer for oven
- saucepan for oven
Ingredients
- ½ broccoli Cut in florets
- 1 cup cubed pumpkin cubed
- ½ medium zucchini cubed
- ½ green capsicums / green bell pepper cut in squares
- ½ red capsicum/ red bell pepper cut in squares
- ½ onion peeled and cubed
Spice
- 2 tablespoon fresh parsely finely chopped
- 2 tbsp. olive oil
- Salt and pepper to taste.
Instructions
How to make air fryer roasted vegetables?
- Chop all vegetables while you preheat the air-fryer at 190 deg C/ 375 F for 10 mins.
- Toss pumpkin and broccoli florets or any other hard vegetables in 1 tbsp. oil.
- In preheated air-fryer, air fry broccoli and pumpkin at 190 deg C /375 F for 3-4 mins.
- Toss the remaining vegetables with 1 tbsp. oil and add them to the airfryer basket, Air fry for 5 mins at 190 C /375 F.
- Mix chopped parsley with salt& pepper, Add the seasoning to the veggies,toss to mix the seasoning evenly.
- Then further air fry at 190 for 3-4 mins. Total cook time 11-13 minutes.
Notes
FAQs
Yes.
Cinnamon, clove, bay leaves, oregano, garlic, thyme, rosemary, parsley, tarragon, basil go well with roasting vegetables in air fryer.
Preheat the air-fryer at 190 deg C/ 375 F. Chop the veggies and drizzle oil. Air-fry after putting a single layer of vegetable in a basket. Never overlap else it will not cook properly.
Judy says
What are capsicums?
bhavana bhatia says
Hi Judy
Thanks for writing to us.
Bell peppers are known as capsicums in many parts of the world.
Warm regards
Bhavana