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    Home » Indian recipes » Vegan and vegetarian soups

    Veg manchow soup recipe | Homemade manchurian soup

    12th October 2023 by Gaurav Leave a Comment

    972 shares
    ↓ Jump to Recipe

    Manchow soup or manchurian soup is one of the most ordered varieties of soups. You can find a a fan-following of both vegetarian and non-vegetarian style. It is a great appetizer full of flavor. This is Indo Chinese soup at its best.

    Although it is named after Manchuria region, it has nothing to do with the actual cuisine of that place. However, it has something for everyone. Crispy fried noodles, sweet, sour, spice. Very much like life. Full of flavor yet things never remain the same in your bowl. You will always see your world change as the time goes by. Sometimes according to your taste, otherwise you are just watching time goes by.We also have few asian recipes that include wonton soup, Air fryer dumplings,cabbage manchurian,cauliflower manchurian,air fryer noodles,soya manchurian & tofu manchurian. Other vegan soups include Carrot tomato soup , lentil soup, pumpkin soup, white bean soup , Asparagus soup , broccoli soup ,adzuki bean soup, corn soup , minestrone soup , spinach soup.

    manchurian soup
    Jump to:
    • Veg manchow soup ingredients
    • Related links
    • Instructions
    • Veg manchow soup recipe

    What is Vegetarian manchurian soup made of?

    Finely chopped greens and veggies boiled in stock and water along with soy and sweet chilly sauce makes it very likable. It is served with fried noodles making it a great meal. It is perfect when you catch a cold or are depressed.

    Soups are great for a light dinner with some bread. Most people get stuck at tomato, but soups need not be boring. This Indo Chinese vegetarian soup recipe will win your heart too. Yes, some years back I wouldn't agree too. But now I do. You can have it daily and still not get bored. Yes, you too can find one more reason to have it the next day. I love having them on a cold wintry night and when it rains.

    Veg manchow soup ingredients

    manchau soup ingredients
    veg manchow soup ingredients

    These include

    • Onion, Veggies(cabbage, beans, green bell pepper)
    • Ginger, garlic, green chilies
    • Soup stock
    • Thickener (rice flour or corn flour or flax seed meal)
    • Sauces (Chilli, Soy, Sweet chilli, rice vinegar)
    • Oil
    • Salt and black pepper powder as per taste
    • Spring onions for garnish.
    • Manchow Soup noodles (crispy noodles) for garnish

     refer to recipe card for details.

    Related links

    I love pairing it with some manchurian and Hakka noodles. Vegetable manchurian, Gobi Manchurian or Soya chilli also works great as a vegan starter. Paneer manchurian/Chilli paneer if you are a vegetarian. Desi Chinese cuisine works any weekend! You can also make it with some oven roasted veggies and veg fried rice.

    Instructions

    1.Saute the vegetables(onion, carrot and cabbage) with little salt.
    2.Saute the capsicum and French beans for few minutes.

    monchow soup steps 1

    3. Add 1 ltr. water and stock powder. Allow it to boil.
    4. Add all sauces except the soy sauce

    monchow soup steps 2

    5. Add the rice flour mixed with water, continue to cook and stir.
    6. Add soy sauce, boil and turn off heat. Adjust salt & pepper as per taste.

    monchow soup steps 3

    Serve hot.

    manchurian soup

    Storage

    Store the soup separately in an air-tight container for 2-3 days in refrigerator. You can keep the noodles at room temperature.

    manchurian soup
    Print Recipe
    4.34 from 3 votes

    Veg manchow soup recipe

    delicious veg manchow soup is a great soup for a cold and rainy night. vegetable manchow soup recipe is one of the favorite soup.
    Prep Time10 minutes mins
    Cook Time30 minutes mins
    Course: Appetizer
    Cuisine: Indo-Chinese
    Keyword: man chow soup, manchow, manchow soup, manchurian soup, monchow soup, Veg manchow soup
    Servings: 4
    Author: Gaurav

    Equipment

    • saucepan
    • Food processor optional

    Ingredients

    • 1 medium onion chopped
    • 1 tablespoon garlic-ginger-chilli paste
    • ¼ cup green beans chopped
    • ¼ cup capsicum chopped
    • ½ cup cabbage chopped
    • ¼ cup soy sauce
    • 2 tablespoon sweet chilli sauce
    • 2 tablespoon soup stock
    • 1 teaspoon hot chilli sauce
    • 1 tablespoon rice wine vinegar
    • 1 ltr water
    • 2 tablespoon rice flour/corn flour with ¼ cup water
    • Salt and pepper as per taste

    Instructions

    • Heat oil in a pan,add chopped onions,ginger,garlic and green chillies
    • Add carrot & cabbage. Sauté for a few minutes with little salt.
    • Add capsicum, saute for a few minutes
    • Add 1 ltr. water and stock powder,allow it to boil.
    • Now, Add all sauces except the soy sauce.
    • Add the rice flour mixed with water,continue to cook
    • Add Soy sauce,boil and turn off heat.Adjust salt and pepper as per taste
    • Serve hot,garnished with green onions and fried noodles

    Notes

    Please adjust the flavor as per your liking by adjusting the amount of sauce you use.

    Nutrition

    Serving: 1g

    Substitution

    Non vegetarians can make chicken manchow soup recipe instead of vegetarian version by adding boneless chicken pieces or chicken breast.

    Vegans can add Quorn meat-free chicken tenders as a substitute

    FAQs

    What is manchow soup ?

    Manchow soup is an indo-chinese recipe for soup that is made with similar ingredients as that for any indo-chinese recipe such as Veg Hakka noodles, Veg manchurian. In India it is served with fried noodles.

    What is the difference between Manchow soup and veg hot and sour soup?

    If you are wondering how they are different? There is a very little difference between the two. Hot and sour soup has tomato ketchup added to it. We serve it without the fried Hakka noodles.
    Manchow lacks the sauce but makes up with the crunch.

    Conclusion: Indian Chinese cuisine can brighten up any gloomy day. A bowl of spicy soup with crunchy noodles on top, is a favorite of every soup lover. Vegetarian manchow soup has good flavors and crunchy vegetables. Thus, is a light meal for those who love good food.

    More Vegan and vegetarian soups

    • ezogelin soup
      Turkish ezogelin soup | Bulgur red lentil soup recipe
    • spinach soup
      saag soup recipe | vegan spinach soup | palak shorba
    • easy vegan lentil soup
      Easy vegetable lentil soup | vegan lentil soup recipe
    • carrot tomato soup
      Vegan carrot tomato Soup | Homemade tomato soup
    972 shares
    4.34 from 3 votes (3 ratings without comment)

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    Hi,I am Bhavana & this is my wonderland of recipes.I have been in IT for 15+ years have always loved writing.My husband Gaurav & I,love to cook, click & host people

    More about me →

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